20 Attractive and Tasty Fruit and Cheese Charcuterie Board Ideas For Whenever (2024)

It’s the perfect season to break out the fruit tray, and if you are hosting a dinner party, a 4th of July get-together, or other special occasions like baby showers, these fruit and cheese charcuterie board ideas may be the perfect addition to your plans. Whether you want to include just summer fruit or a variety of fruits, they are absolutely delicious.

If you’re making a fresh fruit charcuterie board, you will need some tools for the cheese, meats, or other things. I’ve gathered up my favorite charcuterie board tools, and the best part is I am sharing them all with you.

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20 Fruit and Cheese Charcuterie Board Ideas

These fruit and cheese charcuterie board ideas have no wrong way of serving. Whether you are looking for a beautiful board or just a simple one, these choices are a perfect way to celebrate the summer season.

1. How to Make the Best Fruit and Cheese Platter

House of Nash Eats includes not only different fruits but also soft cheese, veggies, and delicious options of dips.

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2. Fruit Charcuterie Board Recipe

The Carefree Kitchen has a pretty popular charcuterie fruit board. With a variety of shapes and two deliciously sweet dips, this may be one of the smaller boards, but it’s definitely a crowd-pleaser.

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3. Delicious Fruit Charcuterie Board Ideas

Devour Dinner has put together a beautiful display of fruit. Filling in all empty spaces with tomatoes, strawberries, and cubes of cheese.

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4. FRUIT CHARCUTERIE BOARD

Green and red grapes are taking over this fruit and cheese charcuterie board from Chenee Today. You’ll also find some small bowls of nuts, dried bananas, blackberries, and even some chocolate hummus.

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5. Fruit and Cheese Platter

Iheartnaptime has the perfect appetizer for family members or friends—a cheese platter with crackers, bread, apple slices, strawberries, and grapes. You can’t go wrong.

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6. Fruit and Cheese Board

Taste of Home has a fresh fruit board that may look to go to eat. With a kiwi rose, mango slices to perfection, soft brie cheese, some dried fruits, and dips, you won’t know whether to take a picture or dig in.

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7. FRUIT CHARCUTERIE BOARD


The Recipe Critic’s rainbow fruit charcuterie board is the perfect choice for your next party. Seasonal fruits like dragonfruit, blood oranges, and kiwi add unique flavors, while a bowl made from pineapple adds a fun touch.

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8. HOW TO MAKE THE BEST FRUIT AND CHEESE BOARD

A variety of cheeses with season fruits on a simple yet beautiful cutting board makes this fruit and cheese charcuterie board from Modern Honey is a fruit platter that you’ll want to serve.

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9. Ultimate Summer Fruit & Cheese Board

Fresh herbs, favorite fruits, and hard cheeses, as well as soft have found their way onto this fruit and cheese board from Eating Well.

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10. EASY SUMMER FRUIT AND CHEESE PLATTER

A cheese plate is pretty tasty. But add stone fruit like peaches, a variety of meats, and some fresh mozzarella in olive oil. You may have the most delicious cheese plate there is. Simply Delicious Food shows you how it’s done.

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11. SUMMER FRUIT AND CHEESE BOARD

A good rule of thumb is to ensure you try to fill your entire board, cookie tray, etc., so there are no empty spaces. Danilicious created a simple board that only includes a couple of fruits, cheeses, and crackers that you can easily find in grocery stores.

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12. Fruit Charcuterie Board

A cinnamon spread may be a good idea if you are looking to create a simple fruit charcuterie board. White Kitchen Red Wine even added some Trader Joe’s Rosemary Marcona Almonds.

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13. Fruit Charcuterie Board

Kathleen’s Cravings has a good charcuterie board that includes some ripe fruit, and even fun cut kiwi is a good choice to add a little fun to the board.

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14. HOW TO MAKE THE BEST FRUIT AND CHEESE PLATTER

Sugar and Charm has a board that is full of vibrant colors. It also includes creamy cheese and even a drizzle of honey.

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15. RED, WHITE AND BLUE FRUIT AND CHEESE BOARD

If you are bringing an appetizer or even dessert to your next 4th of July, then you may love the board from Muy Bueno.

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16. Fruicuterie Board (Aka the Fruit Charcuterie Board You Need to Try)

PureWow includes small fruits like fresh figs, larger fruits like peaches and cantaloupes, as well as some unique choices like golden raspberries and apricots.

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17. SUMMER THEMED CHEESE BOARD WITH GRILLED FRUIT

A fun way to celebrate summer is with a board like the one Hip Foodie Mom has created. A great way to serve unique fruit and cheese.

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18. How to Make A Cheese Board

Love & Lemons gives you everything you need to know about making fruit and cheese boards. Giving you directions on what types of food to include, such as goat cheese, fruit dip, and larger items like slice apples and grapes.

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19. Winter Cheese Board

A fun way to serve fruit and cheese in the winter is by copying this cheese board from Yoga of Cooking. Nuts, bread, meats, cheeses, and fruit fill the board and will add a nice touch to any holiday gathering.

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20. ELEGANT FRUIT CHEESE PLATTER

The last one on our fruit and cheese charcuterie board ideas list is from Juggling Act Mama, with one of the most delicious-looking dips in the center. I don’t think I’d want to share it.

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These fruit and cheese charcuterie board ideas are absolutely delicious no matter what season! Try one, try two, or try them all. You will not be disappointed.

Want to check out other charcuterie boards?

Meat Charcuterie Board Ideas

Fruit Charcuterie Board Ideas

Bunch Charcuterie Board Ideas

I would love to keep you fully stocked with creative ideas, yummy recipes, fun crafts, and loads of free printables. Subscribe to Skip to my Lou to get new ideas delivered to your inbox. Follow me on Facebook, Pinterest, Twitter, and Instagram for all my latest updates.

20 Attractive and Tasty Fruit and Cheese Charcuterie Board Ideas For Whenever (2024)

FAQs

20 Attractive and Tasty Fruit and Cheese Charcuterie Board Ideas For Whenever? ›

No matter the style of the wood charcuterie board, you can always follow the 3-3-3-3 rule. Every charcuterie board should have three meats, three cheeses, three starch options, and three accompaniments, such as fruit, nuts, or veggies.

What is the 3-3-3 rule for charcuterie? ›

No matter the style of the wood charcuterie board, you can always follow the 3-3-3-3 rule. Every charcuterie board should have three meats, three cheeses, three starch options, and three accompaniments, such as fruit, nuts, or veggies.

What are 5 things to avoid on a charcuterie board? ›

5 Mistakes You are Making on Your Charcuterie Board
  • Peppers: Whether green, red, or yellow, peppers are best avoided. ...
  • Tricky vegetables: Namely, tomatoes or Asparagus. ...
  • Jalapeno stuffed olives (or anything too spicy): Very hot foods simply don't work well with most wines, and they can overwhelm your taste buds.

How do you make a prettiest charcuterie board? ›

Divide your board into quadrants, and place one type of meat in the middle of each quadrant. There are different ways to place the charcuterie: You can shape slices into a rose-like shape, by rolling them like a cinnamon roll. Little clumps and swirls of cured hams are easy and fun.

What fruits are best on a charcuterie board? ›

Summer Fruits
  • Blackberries.
  • Blueberries.
  • Cantaloupe.
  • Cherries.
  • Grapes.
  • Nectarines and Peaches.
  • Watermelon.
  • Raspberries.

What are 3 good cheeses for a charcuterie board? ›

Here are the best cheeses for your charcuterie board
  • Hard cheese: chunks of parmesan, aged gouda, asiago.
  • Firm cheese: gruyere, comte, manchego, colby, cheddar.
  • Semi-soft cheese: havarti, butterkäse, muenster.
  • Soft cheese: burrata, mascarpone, stracchino.
  • Blue cheese: gorgonzola, dunbarton blue, marbled blue jack.

What not to put on charcuterie? ›

Leave off the ketchup, mayo, BBQ sauce, teriyaki and soy sauce. These are just a few…now that we have gotten these out of the way, here are sauces and spreads that go great with cheese, crackers, veggies and cured meats: honey, jams, chutney, Tapenade and fancy Dijon mustard.

What is the secret to a great charcuterie board? ›

7 Tips For Making the Perfect Charcuterie Board
  1. Use the perfect board. ...
  2. Choose cheeses with a range of flavors and textures. ...
  3. Serve 2 ounces of charcuterie per person. ...
  4. Don't forget the baguette! ...
  5. Add something fresh and herbal. ...
  6. It's all about diversity. ...
  7. Pair with wine, sangria, or both.
Oct 14, 2022

What should every charcuterie board have? ›

This includes cooked and cured meat products like hams, sausages, terrines, and pâtés. While traditionally that was the jest of it, these days a charcuterie board implies a spread of cured meats, cheeses, fresh fruits, spreads, crackers, and breads.

How do you make charcuterie look fancy? ›

Charcuterie Board Styling Tips & Tricks
  1. Consult the guest list. ...
  2. Work with uneven numbers. ...
  3. Keep organized. ...
  4. Start with your bowls or round shapes. ...
  5. Next, move on to your biggest pieces and arrange by category. ...
  6. Avoid same category items touching. ...
  7. Move and adjust as you go. ...
  8. Fill final empty spaces with nuts.
Nov 24, 2021

What can I add to my charcuterie board for fun? ›

Start with a few dips, including salsa—traditional and tomatillo—queso, and guacamole. Add chips, of course, but consider other dippers too, like peppers, tortillas, jicama, and cucumbers. Like a traditional charcuterie board, you can also add meats, like chorizo or thinly sliced carne asada.

What is the best cheese for charcuterie? ›

The best cheese for charcuterie includes:
  • Soft cheeses like brie or ricotta.
  • Semi-firm cheeses like cheddar or emmentaler.
  • Hard cheeses like aged gouda or aged cheddar, romano, or parmesan.
  • Blue cheese like gorgonzola or a cheddar blue.
  • Crumbly cheese like ricotta salata or cotija.

What is the best jam for a cheese board? ›

For younger, milder cheeses, we prefer sweet, tangy preserves, like strawberry jam with chevre or apricot preserves with Brie. Salty, robust wheels like blue and parmesan go well with dark, caramelized flavors like fig jam, while subtler aged wheels like Manchego are a classic combination with quince preserves.

Are there rules for charcuterie boards? ›

Depending on the size of your board, you should have one each of cow, sheep, and goat options with soft rind, firm, and hard cheeses in the mix. Flavors should range between nutty and mild to funky and unique. Rule of thumb: 1 cow, 1 sheep, 1 goat; 1 soft, 1 firm, 1 hard.

What is the proper etiquette for eating charcuterie? ›

Charcuterie is best enjoyed on its own, naked (the charcuterie, not you). You do not ordinarily eat it on or in bread. But, where a board is being eaten as a de facto main course, bread is often added as a bulking agent, eaten at intervals to fill you up.

How do you calculate charcuterie? ›

No worries! Here is the estimated amount of an ideal charcuterie per person serving: 2-3 oz meat, 4-5 sliced cheeses, and fewer additional accompaniments while presenting as an appetizer. 5-6 oz meat, 6-7 sliced cheeses, and plenty of additional accompaniments while serving as an entire meal.

What is the ratio for a charcuterie board? ›

Gather your ingredients.

I've found the following ratio works great: 4 types of cheese, 4 types of meat, 3 types of bread/crackers, 1 type of chocolate, 2-3 different nuts, 1 jam, 1 honey, and 1-2 types of olives. Cornichons are a non-negotiable for me and I always have them on a charcuterie board!

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